Wolf Range C24S 2FT12 User Manual

Item # __________________ C.S.I. Section 11420  
CHALLENGER XL SERIES  
24” GAS RESTAURANT RANGE  
OPEN BURNERS / FRY TOPS  
T C24S-4  
1 Standard Oven  
1 Standard Oven  
1 Standard Oven  
T C24S-2FT12  
T C24S-FT24  
STANDARD FEATURES  
Fully MIG welded frame  
Stainless steel front, sides, backriser, lift-off high shelf  
6” Stainless steel adjustable legs  
30,000 BTU/hr open top burners with lift-off heads  
Shrouded ash tube pilot system (one pilot per  
two burners)  
Heavy duty cast grates, easy lift-off 12” x 12 1/2” in  
front and 12” x 14 1/2” in the rear  
Extra deep pull out crumb tray with welded corners  
20,000 BTU/hr space-saver standard oven cavity  
measures 26 1/4”d x 20”w x 14”h  
Sheet pans (18” x 26”) t front to back  
Oven thermostat adjusts from 250°F to 500°F  
Two oven racks and four rack positions  
One year limited parts and labor warranty  
Model C24S-4 shown with optional casters  
SPECIFICATIONS  
OPTIONAL FEATURES (Factory Installed)  
T 6” stainless steel stub back  
24” wide gas restaurant range, Wolf Model No. C24S-4.  
Fully MIG welded aluminized steel frame for added durability.  
Stainless steel front, sides, backriser, highshelf and 6” adjustable  
legs. Extra deep crumb tray with welded corners. Four 30,000  
BTU/hr cast burners with lift-off burner heads. Energy saving  
ashtube open burner ignition system (one pilot for every two  
burners) shrouded for reliability. Heavy duty cast grates, easy  
lift-off 12” x 12 1/2” in the front and 12” x 14 1/2” in the back to  
better accommodate stock pots or large pans. Grates have a  
built in aeration bowl for greater efciency. Burner knobs are  
cool to the touch, high temperature material. One oven: 20,000  
BTU/hr space-saver standard oven with porcelain oven bottom  
and door panel, measures 26 1/4”d x 20”w x 14”h. Sheet pans  
(18” x 26”) t front to back. Oven thermostat adjusts from 250°F  
to 500°F with a low setting. Each oven is supplied with two racks,  
two rack guide sets, and four rack positions. Oven door is heavy  
duty with an integrated door hinge spring mechanism requiring  
no adjustment. 3/4” rear gas connection and pressure regulator.  
Total input 140,000 BTU/hr.  
T Hot top section in lieu of one open burner  
ACCESSORIES (Packaged & Sold Separately)  
T Extra oven rack  
T Extra rack guides (set of two)  
T Casters (set of four)  
T Flanged feet (set of four)  
This appliance is manufactured for commercial  
use only and is not intended for home use.  
Exterior Dimensions:  
34 3/4”d x 24”w x 58”h on 6” adjustable legs  
Vulcan & Wolf Range  
a division of ITW Food Equipment Group LLC  
Q
Q
Q
Q
P.O. Box 696  
Louisville, KY 40201  
Toll-free: 1-800-814-2028  
Local: 502-778-2791  
Quote & Order Fax: 1-800-444-0602  
F-37372 (07/08)  
 

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